Da Form 5161 1 R – Fill Out and Use This PDF

Da Form 5161 1 R PDF Details

The DA 5161 1 R form, known as the Food Establishment Sanitation Inspection - Remarks Form, plays a vital role in maintaining public health and safety standards within food service establishments associated with the Department of the Army. By setting a standardized method for documenting sanitation inspections, this form ensures that all necessary temperature and warewashing data are accurately recorded and reviewed. It requires the inspector to input detailed information on refrigerator, freezer, hot holding, and food temperatures, alongside warewashing equipment's performance, including temperatures and sanitizer concentrations. This form, mandated by TB MED 530 and supported by the Office of The Surgeon General (OTSG), is attached to and becomes a permanent part of the DA Form 5161-R, making the documentation process thorough and integrated. With sections dedicated to explicit data entry such as manual and mechanical warewashing data, and a segment for additional remarks, the form is designed to provide a comprehensive view of a facility’s adherence to sanitation protocols, thereby ensuring the health and safety of personnel and patrons alike.