Fsis Form 9540 1 – Fill Out and Use This PDF

The FSIS 9540-1 form is a crucial document used by the United States Department of Agriculture's Food Safety and Inspection Service. It serves as an original import inspection application and report for meat, poultry, and their products, ensuring they meet the required safety standards before entering the US market. For those involved in the importation of these products, completing this form accurately is essential. Click the button below to get started on filling out your FSIS 9540-1 form.

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Fsis Form 9540 1 PDF Details

The FSIS 9540-1 form serves as a crucial document within the framework of U.S. food import regulations, especially for those dealing in meat, poultry, and related products. It originates from the Department of Agriculture under the Food Safety and Inspection Service (FSIS), underscoring the importance of maintaining high standards of food safety and consumer protection. The form is a part of the regulatory process that ensures imported food products comply with the stringent quality controls and safety standards set by the U.S. government. Prospective importers are required to fill out the FSIS 9540-1 as an Original Import Inspection Application, which encompasses vital information like the type of product, the country of origin, the exporter's and producer's details, and the specifics of the U.S. importer. The form carries the Paperwork Reduction Act notice, emphasizing that response to the collection of information is voluntary, but necessary, for compliance with import regulations. This documentation process, estimated to require an average completion time of 10 minutes, is designed to streamline the inspection and approval of foreign meat and poultry products entering the U.S. market. It obligates the importer, under penalty of law, to ensure that the product remains intact and supervised until it has been duly inspected and cleared by FSIS inspectors, thereby playing a pivotal role in protecting public health and ensuring that only safe and compliant food products are available to U.S. consumers.

Question	Answer
Form Name	Fsis Form 9540 1
Form Length	1 pages
Fillable?	No
Fillable fields	0
Avg. time to fill out	15 sec
Other names	fsis form 7350 1, nformation, fsis form 9540 1 fillable, estim

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According to the Paperwork Reduction Act of 1995, an agency may not conduct or sponsor , and a person is not required to respond to, a coll ection of information unless it displays a valid OMB control number. The valid OMB contr ol number for this i nformation collection is 0583-0094. The time required to complete this information collection is estimated to aver age 10 minutes per r esponse, including the time for reviewing instructions, searching existing data sources, gathering and maintaining the data needed, and completing and reviewing the collection of information.

	U.S. DEPARTMENT OF AGRICULTURE	Items 1 thru 22,	1. (Check appropriat e box)	2. HEALTH CERT. NO.
	FOOD SAFETY AND INSPECTION SERVICE	24, 25 & 26 are to
	OFFICE OF FIELD OPERATIONS	24, 25 & 26 are to
	OFFICE OF FIELD OPERATIONS	be completed by	ORIGINAL
		be completed by	ORIGINAL
	IMPORT INSPECTION APPLICATION	the customs
	IMPORT INSPECTION APPLICATION	broker or	CONTINUATION
	AND REPORT	applicant
	(Meat, Poultry & Meat or Poultry Products)

3. U.S. POINT OF ENTRY

4. NAME & ADDRESS OF CUSTOMS BROKER OR APPLICANT

6a. NAME & ADDRESS OF IMPORTER OF RECORD (IR):

5a. BROKER/APPLICANT PHONE NUMBER

5b. FACSIMILE NUMBER

6b. IR NUMBER

7. CUSTOMS ENTRY NO. (XXX - XXXXXXX - X)

8. REFERENCE NO.	9. COUNTRY OF ORIGIN	10. EXPORTING EST. NO.	11. PRODUCING EST. NO.

IN CONSIDERATION of the U.S. Director of Customs granting me/us permission to transfer the packages of foreign food product described on this form which are offered for entry into the United States, I/we agree, under bond filed with said director of Customs and subject to penalties prescribed in laws enacted by Congress and regulations issued there under by the Secretary of the Treasury, to hold the said food product intact at the location indicated below until it has been inspected and passed by a food inspector from the Food Safety and Inspection Service or has been otherwise disposed of under the supervision of a U.S. Customs Officer or a FSIS inspector.

12. NAME & ADDRESS OF FSIS IMPORT EST.

13. IMPORT EST. NO.

14. SPECIES

15. PROCESS CATEGORY

16.		17.		18.	19. PACKAGE	20.	21.	22.	Completed
LOT	DESCRIPTION OF PRODUCT			SHIPPING	TYPE (check one )	NO. OF	NO. OF	NET	by FSIS
LOT	DESCRIPTION OF PRODUCT			SHIPPING	TYPE (check one )	NO. OF	NO. OF	NET
NO.				MARKS	Sides Pkgs. Cans	UNITS	UNITS PER	WEIGHT	23. AIIS
					Sides Pkgs. Cans		CARTON		LOT ID NO.
24. PRINT NAME OF CUSTOMS BROKER OR APPLICANT					25. SIGNATURE			26. DATE
		Product has been	27.	SIGNATURE (FSIS Import Inspector)				28. DATE
		forwarded to the
TO BE		designated I-house:
COMPLETED		Product has been	29.	SIGNATURE (FSIS Import Inspector)				30. DATE
BY FSIS		Product has been	29.	SIGNATURE (FSIS Import Inspector)				30. DATE
BY FSIS		inspected and passed:
		inspected and passed:

31. REMARKS

FSIS FORM 9540-1 (05/07/2002)

REPLACES FSIS FORM 9540-1 (9/96) AND FSIS 9510-1 (9/96) WHICH ARE OBSOLETE.

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Fsis Form 9540 1 – Fill Out and Use This PDF

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