Calabasas Farmers Market Vendor Form – Fill Out and Use This PDF

Raw Inspiration, Inc.

(A 501c3 Corporation)

23501 Park Sorrento Dr., # 105 Calabasas, CA 91302 Phone: 818-591-8161 Fax: 818-591-8216 www.rawinspiration.org / info@rawinspiration.org

Calabasas Farmers’ Market Application

Saturdays 8:00 am – 1:00 pm

L o c a t e d i n O l d T o w n C a l a b a s a s C e n t e r 2 3 5 0 4 C a l a b a s a s R o a d

Tent Space Needed – Circle one: 10’ 20’ 30’ 40’

Date:

NAME :

COMPANY NAME:

EMPLOYEE NAME (If Certified Farmer, please attach employee letter)

ADDRESS:

CITY:		STATE:	ZIP:
TELEPHONE:		MOBILE / PAGER:
FAX:		EMAIL:
SPACE FEES (note weekly rates are a garunteed rate or a percentage – whichever is greater):
Check One:	 CERTIFIED AGRICULTURAL PRODUCTS $25 for each 10x10 Booth or 8%, whichever is greater / week

FLOWERS $60 for each 10x10 Booth or 10%, whichever is greater / week

PREPARED FOODS $65 for 1st 10 x 10 space or 10%, whichever is greater / week

PRE-PACKAGED FOODS $50 for each 10x10 Booth or 10%, whichever is greater / week

HANDCRAFTED ITEMS $100 for each 10x10 Booth or 10%, whichever is greater / week

ALL VENDORS: Crafters & Prepared / Pre-packaged Foods: Please enclose a check for$50.00- prepackaged,

$100 Crafter or $65 for Prepared Foods payable to: Raw Inspiration, Inc. to reserve a spot for this market.

Additionally, please include the following:

1.Signed copy of Farmers Market Booth Concession Rental Agreement (obtain at www.rawinspiration.org)

2.Signed copy of Market Rules and Policies (obtain at www.rawinspiration.org)

3.A copy of Insurance Certificate *once you are approved (obtain info at www.rawinspiration.org) Note: we do not provide this insurance, but are including two contacts that could assist you in obtaining this insurance in order to participate in the Fa rmers Market:

a.Shahinian Insurance (800) 457-2231 (Contact: Lizabeth)

b.Hartford Insurance (877) 495-8542 x2

4.For Prepared Food Vendors, a signed copy of the Requirements for Cooking at Special Events (Prepared foods must have a full fire extinguisher at all times).

5.For Crafters and Food Vendors, a copy of your Seller’s Permit.

6.For Crafters, photos of your products.

FARMERS: In addition to the first THREE requirements above, please include the following:

∙Employee Letter

∙Copy of Producer’s Certificate

Please feel free to call the office if you have any further questions (818-591-8161) or if you need any documents emailed/faxed to you. We must receive all of the above before your application can be processed. You will be notified when you have been approved for this market at which point you can obtain insurance.