Navigating the realm of fast-casual dining, the Chipotle Order Form stands out as a meticulously crafted avenue for patrons to customize their meals with precision and ease. This form, employed at the bustling location of 129 W. 48th St., which is open from 11 am to 10 pm, invites diners to tailor their orders from a selection that includes burritos, tacos, salads, and bowls. It adeptly walks customers through a flavorful journey starting with the base—a choice between cilantro-lime rice, black or pinto beans—and layers on options for meats marinated and cooked to perfection, salsas that span the spectrum of heat, and toppings like cheese and sour cream to complete the culinary experience. The form even takes dietary preferences into account, offering a veggie option that includes freshly made guacamole. Moreover, it extends into a la carte items like chips and guacamole, and beverages, ensuring a comprehensive dining experience from start to finish. Customers are instructed to complete the form in detail—selecting from white or brown rice, the type of beans, meat or vegetarian options, salsa heat levels, dairy additions, and drink sizes—then fax their order for a seamless pick-up process. This system not only streamlines the ordering process for an establishment that experiences high volumes of orders daily but also showcases Chipotle's commitment to customer satisfaction and efficiency.
| Question | Answer |
|---|---|
| Form Name | Chipotle Order Form |
| Form Length | 1 pages |
| Fillable? | No |
| Fillable fields | 0 |
| Avg. time to fill out | 15 sec |
| Other names | chipotle order sheet, chipotle order form, jimmy john's box ordering form, chipotle mexican fax order form w pdf |
129 W. 48th St.
11 am – 10 pm
BURRITOS, TACOS & SALADS
BURRITOS & BOWLS
TACOS
Three crispy corn, soft corn or soft flour tortillas with meat, salsa, sour cream or cheese, and lettuce.
SALADS
Chopped romaine lettuce with choice of beans, meat, salsa and cheese. Served with freshly made chipotle- honey vinaigrette.
CHICKEN. . . . . . . . . . . . . . . . . . . $8.27
Marinated in our chipotle adobo, then grilled.
STEAK . . . . . . . . . . . . . . . . . . . . . $8.96
Marinated in our chipotle adobo, then grilled.
CARNITAS. . . . . . . . . . . . . . . . . . .$8.73
Seared pork, braised for hours, then shredded.
BARBACOA. . . . . . . . . . . . . . . . . $8.96
Beef braised for hours, then shredded.
SOFRITAS . . . . . . . . . . . . . . . . . . $8.27 Shredded organic tofu braised with chipotle chilis, roasted poblanos and a blend of aromatic spices.
VEGGIE |
$8.27 |
A vegetarian option with our freshly made guacamole and vegetarian black beans.
SALSAS
Fresh Tomato. . . . . . . . . . . . . . . . . . . . . . . . Mild
Roasted
EXTRAS
Chips & Guacamole. . . . . . . . . . . . . . . $3.68
Chips & Salsa. . . . . . . . . . . . . . . . . . . . $2.30
Guacamole . . . . . . . . . . . . . . . . . . . . . . $2.30
Chips . . . . . . . . . . . . . . . . . . . . . . . . . . . . $1.38
DRINKS
Bottled Drinks . . . . . . . . . . . . .$2.07 / $2.99 Soda. . . . . . . . . . . . . . . . . . . . . $1.84 / $2.07
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Fax Order Form – |
129 W. 48th St. |
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(PLEASE FILL OUT COMPLETELY EVEN IF YOU’VE FILLED OUT THE OTHER SIDE) |
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START HERE |
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DATE |
COMPANY NAME |
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CONTACT NAME |
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PHONE |
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PAGE OF |
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(PLEASE PRINT) |
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2 Complete the form below. |
3 Fax your order to |
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4 Call |
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ORDER |
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RICE |
BEANS |
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WITH |
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SALSA |
DAIRY |
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+$2.30 |
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N/C ON |
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DRINK |
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CIRCLE ONE |
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BURRITO • BURRITO BOWL |
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FAJITA |
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VEG ITEMS |
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NAME |
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PLEASE WRITE IN FLAVOR |
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CRISPY TACOS • SOFT FLOUR TACOS |
WHITE |
BROWN |
BLACK |
PINTO |
VEG |
CHK |
CAR |
STEAK |
BAR |
SOFRITAS |
VEG |
MILD |
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MED |
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HOT |
SOUR CR |
CHEESE |
GUACAMOLE |
LETTUCE |
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AND SPECIFY SIZE |
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SOFT CORN TACOS • SALAD |
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TOM |
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CORN |
GREEN |
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